Warm and Tasty Crab Dip

 Love hot cheese dips? This crab version is topped with Miracle Whip spread, Swiss cheese and green onions. It's easy to make and perfect for your next party, whatever the occasion!

 

Warm and Tasty Crab Dip

 

 Ingredients
1 pkg. (250 g) PHILADELPHIA Light Brick Cream Cheese Spread, softened
2 1/3 cups Miracle Whip Calorie-Wise Spread
3 1 1/2 cups shredded light Swiss cheese
4 1 can (120 g) crab meat, drained, crumbled
5 2 green onions, sliced
6 2 c. coarsely chopped roasted pistachios


Preparations
Step 1
Heat the oven to 350 ° F.
2nd step
Combine Cream Cheese Spread and Miracle Whip Spread in medium bowl until blended. Add the rest of the ingredients, except the pistachios; mix well.
Step 3
Place mixture in shallow baking dish sprayed with cooking spray.
Step 4
Cook 15 min, stirring after 8 min. Remove from the oven.
Step 5
Heat the broiler. Place dip 4 inches from heat source. Grill 2-3 min. Or until golden brown.
Step 6
Sprinkle with pistachios.

 

Warm and Tasty Crab Dip

 

Post a Comment

Plus récente Plus ancienne